Quelques publications de John W. Baynes et Susan Thorpe
Création de l'association IMARS - International Maillard Reaction Society http://imars.case.edu/
Compte rendu du 8ème symposium de Charleston en août 2004
The Maillard Reaction :
Chemistry at the Interface of Nutrition, Aging, and
Disease Proceedings of the Eighth International Symposium on the
Maillard Reaction (Charleston, S.C. 2004) John W. Baynes, Vincent M.
Monnier, Jennifer M. Ames, Susan R. Thorpe. Eds. New York Academy of Sciences.
July, 2005 $140.00 (USD)
John W. Baynes
- between chemistry and biology during aging; the Maillard reaction
as an amplifierof genomic damage. Biogerontology 1:235-246. Baynes JW,
and Thorpe SR (2000 ...
www.chem.sc.edu/graduate/BAYNES3.html -
Medline references for Glycosylation and the Maillard
Reaction
-. Z Ernahrungswiss 1991 Feb;30(1):29-45: Dyer DG; Blackledge JA; Katz
BM; Hull CJ;Adkisson HD; Thorpe SR; Lyons TJ; Baynes JW The
Maillard reaction in vivo. ...
www.aeiveos.com/agethry/glycosyl/Maillard/ -
biochem - Antonia Miller
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]... have been used to trap Maillard reactants (such as ...
1998, Imidazolium crosslinks derived from reaction of lysine ...
5. Baynes JW and Thorpe SR, 2000, Glycoxidation ...
www.pams.canterbury.ac.nz/bchmjg/jg_antonia.htm -
[PDF]Screening System for the Maillard Reaction Inhibitor from Natural ... of a glucose-derived pyr- role formed during maillard reaction in vivo . J. Biol.Chem ., 264 , 3758ュ3764. 5) Ahmed, MU, Thorpe, SR and Baynes, JW (1986 ...jhs.pharm.or.jp/48(6)/48_520.pdf
[PDF]Age-related accumulation of Maillard reaction products in human ... in Great Britain) 381 Age-related accumulation of Maillard reaction products in ... OLDEHINKEL* Ruud A. BANK*, Suzanne R. THORPE , John W. BAYNES , Michael T ... www.biochemj.org/bj/350/0381/3500381.pdf
Timothy J. Lyons, MD - Division of Endocrinology, MUSC Perez C, Lyons TJ, Jenkins AJ, Baynes JW, Thorpe SR. N?-(carboxymethyl)ethanolamine: a biomarker of phospholipid modification by the Maillard Reaction in vivo. ... www.musc.edu/endocrinology/faculty-lyons.htm -
Alicia J. Jenkins, MD - Division of Endocrinology, MUSC
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Perez CP, Lyons TJ, Jenkins AJ, Baynes JW, Thorpe SR.
N?-Carboxymethylethanolamine:
a biomarker of phospholipid modification by the Maillard reaction
in vivo. ...
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REFERENCES [J. Biochem. Vol. 132, pp. 543-550 (2002)]
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91, 2463–2469 [Medline]; McCance, DR, Dyer, DG, Dunn, JA, Bailie, KE, Thorpe,
SR, Baynes, JW, and Lyons, TJ (1993) Maillard reaction
products and their ...
jb.bcasj.or.jp/132-4/4fcauxrf.htm - 13k -
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Age-related accumulation of Maillard reaction
products in human ...
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accumulation of Maillard reaction products in human articular
cartilage collagen.
- Verzijl N, DeGroot J, Oldehinkel E, Bank RA, Thorpe SR, Baynes
JW, Bayliss ...
www.arclab.org/medlineupdates/abstract_10947951.html - 7k -
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[PDF]MAILLARD
REACTION EVALUATION BY -FRUCTOSYL -LYSINE DURING MILK ...
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... Separation of Maillard reaction products from
xylose-glycine and glucose- glycine
model systems by capillary ... Day JF, Thorpe SR, Baynes JW
Nonenzymatically ...
www.milktest.com/news/ poster-maillard-reaction-e-fructosyl-lysine.PDF -
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Entrez MEDLINE query
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2
citations found.
Drugs Aging 9 (2): 69-77 (Aug 1996). Role of the Maillard
reaction in diabetes mellitus and diseases of aging.
Thorpe
SR, Baynes JW. ...
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[PDF]The
Maillard Reaction Application to Confectionery Products
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Page 1. The Maillard Reaction Application to Confectionery
Products CGA Davies &
TP Labuza Department of Food Science and Nutrition University of Minnesota, St.
...
www.fsci.umn.edu/Ted_Labuza/PDF_files/ papers/maillard-confectionary.pdf -
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[PDF]Spectrophotometric
Assay of Superoxide Anion Formed in Maillard ...
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... Moreover, the real-time monitoring method of superoxide anion in the
Maillard reaction
would greatly contribute to ... 2. SR Thorpe and JW Baynes,
Drugs Aging ...
wwwsoc.nii.ac.jp/jsac/analsci/pdfs/a18_1151.pdf -
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Biochem. J. (2000) 350, 381-387 - N. Verzijl and others -
...
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Age-related accumulation of Maillard reaction products in human
articular ... OLDEHINKEL*,
Ruud A. BANK*, Suzanne R. THORPE‡, John W. BAYNES‡, Michael T
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Group's Research
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JR Requena, Prof SR Thorpe, and JW Baynes, at South Carolina
University has constiued
the first chemical evidence for Maillard reaction on
aminophospholipids ...
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Medline record 91314011
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Title:
The Maillard reaction in vivo. Author(s): Dyer DG; Blackledge
JA; Katz BM; Hull CJ; Adkisson HD; Thorpe SR; Lyons TJ; Baynes JW.
...
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Cell and Molecular Biology
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SR Thorpe and JW Baynes, "Role of the Maillard Reaction
in Diabetes
Mellitus and Diseases of Aging," Drugs and Aging 9:69-77, 1996. ...
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[PDF]PII:
S0014-5793(99)00571-2
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... The reaction pathway of OMA formation from threose is ...
most likely derived from ASC-mediated
Maillard reactions. ... JA, Patrick, JS, Thorpe, SR and
Baynes, JW (1989 ...
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COST-919 Madrid
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Isolation of potential antioxidants from Maillard Reaction model
systems. ... John Baynes
(US). Role of Maillard reacions and dyslipidemia in the progression of
...
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COST-919 Madrid
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Isolation of potential antioxidants from Maillard Reaction model
systems ... zucker obese
rat by John Baynes (US ... Role of Maillard reactions and
dyslipidemia in the ...
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Glycation in diabetic complications
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McCance,DR, Dyer,DG, Dunn,JA, Baiue,KE, Thorpe,SR, Baynes,JW, and
Lyons,TJ 1993.
Maillard
reaction products and their relation to complications in insulin ...
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[PDF]February,
2002 CURRICULUM VITAE: John W. Baynes ADDRESS: (Office ...
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... SC 29208 Phone: (803)-777-7272 FAX: (803)-777-9521 E-Mail: baynes@mail.chem
... of Catabolism
of IgM in the Liver 1992 Kevin J. Knecht Maillard Reaction
Products in ...
www.chem.sc.edu/faculty/baynes/BaynesCV.pdf -
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LE Magazine, January 2002 - As We See It: Why Antioxidants
Aren ...
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3. Baynes JW. From life to death--the struggle between chemistry and
biology during
aging: the Maillard reaction as an ... 4.
Price DL,
Rhett PM, Thorpe SR, et al ...
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[PDF]Advanced
Glycation End Products and Nutrition
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... NJOROGE FG, MONIER VM.: The chemistry of the Maillard
reaction under physiological ... WELLS-KNECHT
KJ, ZYZAK DV, LITCHFIELD SR, THORPE SR, BAYNES JW: Mechanism
...
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Society of Chemical Industry: Jont International Conference
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...
I also met John Baynes and Susan Thorpe, two prominent scientists
in the medical
field of the Maillard reaction, who have invited me to visit their
lab in ...
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Farboud, Mol Vis 1999; 5:11.
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Dyer DG, Blackledge JA, Thorpe SR, Baynes JW ... Mechanism
of protein modification by
glyoxal and glycolaldehyde, reactive intermediates of the Maillard
reaction. ...
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Dynamis Therapeutics - Home
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a potent protein crosslinking intermediate of Maillard Reaction,
in diabetic ... TJ Lyons,
DR McCance, S. Thorpe, R., MS Feather, and JW Baynes,
3-Deoxyfructose ...
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Neurobiologia cellular
...
J. Glycaemic control and in vivo non oxidative Maillard reaction:
urinary excretion
of ... Otín M, Ruiz C, Bellmunt MJ, Requena JR, Thorpe SR,
Baynes JW, Romero ...
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Anti-Aging-Guide -- Your plan to stay young
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and 1980s, it was realized that this process, called the Maillard
reaction or advanced ... WT,
Bell-Farrow AD, Wang ZQ, Sonntag WE, Fu MX, Baynes JW, Thorpe SR.
...
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[PDF]Maillard
Reactions in Lens Proteins: Methylglyoxal-mediated ...
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... dicarbonyl compounds are proposed as intermediates in the Maillard
reaction (Glomb
and ... Baynes and colleagues also report MG-derived products in
the human lens ...
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Citation Report for ISI publication A1997XY56400022
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cited 12 times; Trivin F, Chevenne D, Hautecouverture M. Maillard
reaction products
acid ... [ISI 000078207900001] cited 130 times; Onorato JM, Thorpe
SR, Baynes JW ...
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Cardiovascular Diabetology | Full text | How hyperglycemia
...
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epitope in proteins modified with advanced gly cation end products of the
Maillard
reaction. ... 12. Reddy S, Bichler J, Wells-Knecht KJ, Thorpe
SR, Baynes JW: N ...
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[PDF]Cardiovascular
Diabetology
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... advanced gly cation end products of the Maillard reaction.
Bi- ochemistry 1996, 35:
8075-8083 12. Reddy S, Bichler J, Wells-Knecht KJ, Thorpe SR, Baynes
JW: N ...
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Gelatine Fluorescence
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London. Dyer, DG, Blackledge, JA, Katz, BM, Hull, CJ, Adkisson, HD, Thorpe,
SR, Lyons, TJ, Baynes, JW 1991. The Maillard reaction in
vivo. ...
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Free Radical Biology and Medicine, Vol. 22
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14. McCance, DR; Dyer, DG; Dunn, JA; Bailie, KE; Thorpe, SR; Baynes,
JW; Lyons,
TJ Maillard reaction products and their relation to complications
in insulin ...
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[PDF]Implicações
da reacção de Maillard nos alimentos e nos ...
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... In: The Maillard reaction in food processing, human
nutrition and
physiology (eds. ... LITCHFIELD JE, THORPE SR, BAYNES JW,
1999. ...
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http://harput/bulten/ic.html
...
Wells-Knecht KJ, Brinkmann E, Wells-Knecht MC, Litchfield JE, Ahmed MU, Reddy S,
Zyzak DV, Thorpe SR, Baynes JW: New biomarkers of Maillard
reaction damage to ...
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[PDF]V
ZNAM KONCOV CH PRODUKTOV POKRO»ILEJ GLYKˇCIE ó AGE- ...
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... Perez C., Lyons TJ, Jenkins AJ, Baynes JW, Thorpe SR:
Carbo- xymethylethanolamine,
a biomarker of phospholipid modification during the maillard reaction
in vivo ...
www.elis.sk/bll/98/full/bll0798g.pdf -
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JIMA - Issue - Vol 100 No 07, July, 2002
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...
References: 1 Thorpe SR, Baynes JW - Role of Maillard
reaction in diabetes
mellitus and diseases of aging.
Drugs Aging
1996; 9: 69-77. ...
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[PDF]Inhibitory
Effect of Peptide-Free Forms of Advanced Glycation End ...
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... Fu, MX, Wells-Knecht, KJ, Blackledge, JA, Lyons, TJ, Thorpe,
SR and Baynes, JW (1994 ... mechanisms,
and inhi- bition of late stages of the Maillard reaction. ...
jhs.pharm.or.jp/47(3)/47(3)p296.pdf -
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[PDF]Vitamines
antioxydantes et pathologies dégénératives. Le cas ...
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... J, Oldehinkel E, Bank RA, Thorpe SR, Baynes JW, Bayliss
MT, Bijlsma JW, Lafeber
FP, Tekoppele JM.
Age-related accumulation of Maillard reaction products in ...
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[PDF]dialysis-related
amyloidosis: pathogenesis and promoting factors ...
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... demon- strated that part of the acidic ß 2 m was due to progressive
glycation
and oxi- dation of the molecule through the non-enzymatic Maillard
reaction. ...
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JIMA - Issue - Vol 100 No 07, July, 2002
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References: 1 Thorpe SR, Baynes JW - Role of Maillard
reaction in diabetes
mellitus and diseases of aging.
Drugs Aging
1996; 9: 69-77. ...
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Nuova pagina 1
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Dyer DG ; Blackledge JA ; Katz BM ; Hull CJ ; Adkisson HD ; Thorpe SR ;
Lyons TJ
; Baynes JW The Maillard reaction in vivo Z Ernahrungswiss,
30(1):29-45 1991 ...
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JSSM 2002 - 1, 1 -14
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Dyer, DG, Dunn, JA, Thorpe, SR, Bailie, KE, Lyons, TJ, McCance, DR, and
Baynes,
JW (1993) Accumulation of Maillard reaction products in skin
collagen in ...
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[PDF]This
student paper was written as an assignment in the graduate ...
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... Fu M, Wells-Knecht KJ, Blackledge JA, Lyons TJ, Thorpe SR,
Baynes JW ... by glucose: Kinetics,
mechanisms, and inhibition of late stages of the Maillard reaction.
...
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News Section 08/99
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as well as, indirectly, by the use of aminoguanidine, a compound able to inhibit
Maillard reaction progression. ...
255: 685-689;
Baynes, JW and Thorpe, SR Role ...
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bib2
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Thorpe SR, Baynes JW: "Role of the Maillard reaction
in diabetes mellitus
and diseases of aging."
Drugs and
Aging (1996) Aug;9(2):69-77. ...
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Glycosylation of lipids and lipid-containing particles, and
...
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(5 pages); Ahmed, MU, JA Dunn, MD Walla, SR Thorpe, and JW Baynes,
"Oxidative degradation ... free
radical product in an early stage of Maillard reaction", Prog
...
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[PDF]ADVANCED
GLYCATION END PRODUCTS, THEIR RECEPTORS AND DIABETIC ...
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... formation of AGEs, also called the Maillard reaction,
is a ... This reaction is followed
by a molecular rearrangement ... JR, Jenkins AJ, Lyons TJ, Baynes
JW, Thorpe SR ...
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[PDF]Glycoxidation,
and protein and DNA oxidation in patients with ...
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... REFERENCES 1 Baynes, JW (1991) Role of oxidative stress in
... 380384 3 Dyer, DG, Dunn,
JA, Thorpe, SR et al. ... 1993) Accumulation of Maillard
reaction products in ...
cs.portlandpress.com/cs/095/0331/0950331.pdf -
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Clinical Science (1998) 95, 331-337 - K. Krapfenbauer and
others ...
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(1993) Accumulation of Maillard reaction products in ...
(1993) The Maillard protein
cross ... 30 Huggins, T. G., Wells-Knecht, M., Detorie, N. A., Baynes,
J. W. and ...
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JN 2000; Vol.13 N°2: 128-135
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Reddy S, Bichler J, Wells-Knecht KJ, Thorpe SR, Baynes JW ...
and diabetes-related cross-linked
proteins, and their diacetates produced by Maillard reaction of
*-N ...
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Biochem. J. (2000) 347, 23-27 - K. Iijima and others - A
novel ...
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Key words: carboxymethylation, enzymatic hydrolysis, glucose, Maillard
reaction. ... of
CML is also the reaction of glyoxal with ... MU, Thorpe, SR
and Baynes, JW (1986 ...
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Biochem. J. (1998) 330, 1241-1248 - RG Paul and others -
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JW and Monnier, VM (1989) The Maillard Reaction in Ageing ...
O'Brien, J. and Baynes,
JW (1994) Maillard Reactions in ... 11 Ahmed, MU, Thorpe,
SR and Baynes, JW (1986 ...
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NICOTINAMID
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Res Rev 1999 Jan;15(1):21-8.
Thorpe
SR, Baynes JW. Role of the Maillard reaction
in diabetes mellitus and diseases of aging.
Drugs Aging
1996 Aug;9(2):69-77. ...
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[PDF]Values
of markers of early and advanced glycation and ...
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... The glycation or Maillard (chemical) hypothesis proposes that
... De Strihou, Thor- pe
SR, Baynes JW: Autooxidation ... of enami- nals from reaction
with amino acids. ...
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Nat'l Academies Press, Dietary Reference Intakes for Vitamin
C, ...
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McCance DR, Dyer DO, Dunn ~A, Bailie KE, Thorpe SR, Baynes TW,
Lyons Tl. 1993.
Maillard
reaction products and their relation to complications in insu- lin ...
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[PDF]Effect
of Dietary Aminoguanidine on Tissue Pentosidine and ...
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... RESULTS AND DISCUSSION The Maillard hypothesis of aging
proposes that aging results,
in part, from chronic chemical modifications of proteins and other ...
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[PDF]Perspectives
in Diabetes Role of Oxidative Stress in Diabetic ...
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... lens proteins and collagen, oxidation was described as a fixative of
irreversible
Maillard reaction dam- age ... 48, JANUARY 1999 3 JW
BAYNES AND SR THORPE FIG ...
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Sans titre
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to the 7 th International Symposium on the Maillard reaction (
Horiuchi S ...
T .
,
Zill H . , Guenther R . , Foelsch U . R . , Baynes J . W . , Thorpe
S . R ...
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[PDF]P
ehledy-názory-diskuse
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Page 1.
9, ă. 2 (1999) 94 AGEs - produkty pokroăilé glykace, advanced
glycation (glycosylation) end-products ÚVOD Vsouăasné ...
www.panax.cz/casopisy/remedia/1999/ 02_99/pdf_lock/pnd_2_99_a.pdf -
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[PDF]REVISTA
96
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... mechanisms of aging: relations between Maillard reactions and
... Free radicals generated
during the glycation reaction of amino ... JR, Zyzak DV, Thorpe
SR, Baynes JW ...
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[PDF]Age-Related
Changes in Meat Tenderness and Tissue Pentosidine: ...
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... J. Food Sci. 52:857860. Dyer, DG, JA Blackledge, JA Thorpe,
and FW Baynes, 1991. ... Monnier,
VM, 1989. Toward a Maillard reaction theory of aging. Prog. ...
www.poultryscience.org/psa/toc/papers/99/ps991328.pdf -
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Biotechnol. Appl. Biochem. (2000) 32, 109-119 - CM Smales, DS
...
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hydrolysis and the formation of Maillard glycation adducts ...
free, reactive amino groups
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...
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... 11. Day JF, Thorpe SR, Baynes J. Nonenzymatically
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Advanced Maillard
reaction end products are associateds with Alzheimer disease pathol- ogy.
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...
potent protein-cross-linking intermediate of the Maillard reaction,
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Nephron 1995; 669: 438-43. Wellsknecht M, Thorpe S, Baynes J.
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Thorpe SR, Baynes JW. Role of the Maillard reaction
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Diabetes Metab Res Rev 1999 Jan;15(1):21-28. Thorpe SR, Baynes JW.
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[PDF]Factors
Affecting the Accumulation of Pentosidine In the Skin of ...
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... as the product of the Maillard reaction elicited by
... at some stage of the reaction
as pentosidine ... Baynes (1991) introduced the phrase
ëglycoxidation productí ...
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RA, TeKoppele JM, Oostingh G, Hazelman BL, Riley GP
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... J, Oldehinkel E, Bank RA, Thorpe SR, Baynes JW, Bayliss
MT, Bijlsma JW, Lafeber FP,
Tekoppele JM (a). Age-related accumulation of maillard reaction
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... The observed modi®cations were largely shown to be due to the
formation of Maillard
reaction adducts whereby glucose and fructose (derived from hydrolyzed
...
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...
McCance DR, Dyer DG, Dunn JA et al. (1993) Maillard reaction
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38: 387±394 17. Baker JR, Zyzak DV, Thorpe SR, Baynes JW (1994
...
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References
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...
acid-induced crosslinking of lens proteins: Evidence supporting a Maillard
reaction.
Biochim Biophys Acta 956: 10-22. Patrick JS, Thorpe SR & Baynes JW
(1990 ...
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Neutrophils Employ the MyeloperoxidaseHydrogen Peroxide ...
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... activation and a free hydroxy-amino acid; it was inhibited by
catalase and heme
poisons, implicating H 2 O 2 and myeloperoxidase in the cellular reaction.
...
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Protein fructosylation: fructose
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Am J Clin Nutr
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... advanced glycation endproducts (AGE) of the Maillard
reaction, is the ... importancia
de las reacciones de Maillard en los ...
En 1991,
Baynes introdujo el concepto de ...
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Adkisson HD, Thorpe SR, Lyons TJ, Baynes JW. Department of
Chemistry, University
of South Carolina, Columbia. The Maillard or browning reaction
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[PDF]Kinetics
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... 44(2):518-520. Page 10. Dyer, DG, JA Blackledge, BM Katz, CJ Hull, HD
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SR Thorpe, TJ Lyons and JW Baynes. 1991. The Maillard
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Page 1. TNO Prevention and Health Gaubius Laboratory Annual Report
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TNO-PG Jaaroverzicht 2000 Inhoudsopgave TNO-PG Jaaroverzicht
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... This reac- tion was first found by Louis-Camille Maillard in
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reaction of glucose with protein amino groups gives 1-amino-1-deoxyketose
as ...
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JMAJ
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...
Furthermore, an additional oxidative crosslinking reaction may occur,
leading to
the formation of pento- sidine and other advanced glycation end prod- ucts
...
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DIABETES TYPE I (JUVENILE DIABETES) Page 6
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...
Kinetics, mechanisms, and inhibition of late stages of the Maillard
reaction. Fu
MX, Wells-Knecht KJ, Blackledge JA, Lyons TJ, Thorpe SR, Baynes JW
Department ...
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Jacot & Sredy Emerging therapeutics for diabetic retinopathy:
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S0014-5793(98)00263-4
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... pH 5.8) containing 0.015% H 2 O 2 . The reaction was
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... All methylation is effected by the coenzyme, SAMe, with the exception
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...
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[Frontiers in Bioscience 6, d1151-1160, October 1, 2001]
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Dyer D. G, JA Dunn, SR Thorpe, KE bailie, TJ Lyons, DR Mccance & JW
Baynes: Accumulation
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Biochem. J. (1997) 324, 1-18 - RT Dean and others - Radical-
...
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Among the reactive products, protein hydroperoxides can generate further radical
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...
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